21
|
2007
2007 Pinot Gris
View Label
Appellation: Willamette Valley
Torii Mor Winery
(Dundee, OR)
--
(Winery Info & All Wines)
Winemaker: Jacques Tardy
The aroma begins with floral notes of honeysuckle and honey followed by notes of ripe pears. The flavors show a crisp acidity, lively ripe pears, apples, honey notes and a hint of citrus. The wine texture is rich and round with light spritziness. The finish is oily and long with lasting spiciness and fruitiness. This Pinot gris is appropriate for drinking now, but will open up and soften over the next year.
Question? Comment? info@toriimorwinery.com
Visit: www.toriimorwinery.com
|
$16.00
Regular
as of 09/28
|
Email
Order Direct Online
Phone: (503) 538-2279
Tasting Room Open
Info & Map Dundee, OR
|
22
|
2009
2009 Pinot Gris
Appellation: Willamette Valley
Ankeny Vineyard Winery
(Salem, OR)
--
(Winery Info & All Wines)
Winemaker: Andy Thomas
Ankeny’s 2009 Pinot Gris is fruity and creamy, with aromas of tropical fruit, apple, pear and peach flavors. It pairs wonderfully with salmon, pasta salads, frittata or quiche.
Question? Comment? ankenyvineyard@cs.com
Visit: www.ankenyvineyard.com
|
$16.00
Regular
as of 02/03
|
Email
Order Direct Online
Phone: (503) 378-1498
Fax: (503).378-0243
Tasting Room Open
Info & Map Salem, OR
|
23
|
2009
2009 Benton-Lane 2009 Pinot Gris
View Label
Appellation: Willamette Valley
Benton-Lane Winery
(Monroe, OR)
--
(Winery Info & All Wines)
Winemaker: Christopher Mazepink
The bouquet of this wine just explodes from the glass with aromas of apple blossoms, white peaches and wet stones. On the palate, layers of honeysuckle, nectarines and lemon oil coat the entirety of the mouth. The finish is long and pure with lingering flavors of red star grapefruit. This could very well be our best Pinot Gris to date!
Acclaim: 89 pts - Wine Spectator
Benton-Lane 2009 Pinot Gris
5042 cases produced
Question? Comment? info@benton-lane.com
Visit: www.benton-lane.com
|
$17.00
Regular
as of 01/11
|
Email
Order Direct Online
Phone: (541) 847-5792
Tasting Room Open
Info & Map Monroe, OR
|
24
|
2009
2009 Capitello PINOT GRIS
Appellation: Willamette Valley
Capitello Wines
(Eugene, OR)
--
(Winery Info & All Wines)
Winemaker: Ray Walsh
The soft amber color and intense aromas of melon, papaya, and tropical fruits along with the floral perfume of honeysuckle are so inviting! In the mouth, this wine is bright, round, and creamy-rich from start to finish. Rich fruit flavors of apricot-pear and passion fruit, along with the leesy texture allows the wine to linger well into the long finish. Enjoy! pH: 3.37 TA: 6.1 g/L Alc 13.3%
Question? Comment? ray@capitellowines.com
Visit: www.capitellowines.com
|
$18.00
Regular
as of 02/13
|
Email
Order Direct Online
Phone: (541) 520-3092
|
25
|
2009
2009 Reserve Pinot Gris
Reserve Pinot Gris
View Label
View Label
Appellation: Willamette Valley
Chehalem
(Newberg, OR)
--
(Winery Info & All Wines)
Winemaker: Harry Peterson-Nedry
Pale golden color with oily, filling, yellow fruit. The palate is bone dry but the luscious roundness makes it appear much more mouth-watering and full. There is a lingering presence of lychee fruit, slate, Earl Gray tea, soft vanilla, sage, and balanced acid. Very powerful and beautiful at the same time.
Buy Online
496 cases produced
Question? Comment? harrypn@chehalemwines.com
Visit: www.chehalemwines.com
|
$24.00
Regular
as of 06/29
|
Email
Order Direct Online
Phone: (503) 538.4700
Fax: (503).537.0850
Tasting Room Open
Info & Map Newberg, OR
|
.
|
Alternate Tasting Room:
Chehalem Winery
........
31190 NE Veritas Lane
....
Newberg, OR
........
Open
...
Info & Map
...
Info & Map
|
<--- Alternate Tasting Room
|
26
|
2009
2009 Pinot gris, Vitae Springs Vineyard
View Label
Appellation: Willamette Valley
St. Innocent Winery
(Salem, OR)
--
(Winery Info & All Wines)
Winemaker: Mark Vlossak
Tasting Notes The 2009 Pinot gris, Vitae Springs Vineyard has concentrated spice notes and a sense of chili pepper-like heat along with Asian pear, kiwi, orange peel and sweet citrus blossom aromas. Apple, pear, white flowers and pie spice flavors evolve into minerality. Backed by fresh acidity, its fruit is balanced with spice and minerals. Completely dry, it is both textural and persistent in the mouth. Bottled in late June with a bit of CO2, its fruit will continue to evolve for many months. ...
...read more
Link to Wine Details
980 cases produced
Question? Comment? markv@stinnocentwine.com
Visit: www.stinnocentwine.com
|
$20.00
Regular
as of 01/06
|
Email
Order Direct Online
Phone: (503) 378-1526
Tasting Room Open
Info & Map Salem, OR
|