Mission Mountain Winery
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Dayton, MT 59914
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www.missionmountainwinery.com
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82420 US Highway 93
P.O. Box 100
Dayton, MT 59914
(406) 849-5524
Email: info@missionmountainwinery.com
Tasting room hours:
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(Map)
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May through October 10:oo am to 5:00 pm.
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Monday: | 10:00 AM. | 5:00 PM. |
Tuesday: | 10:00 AM. | 5:00 PM. |
Wednesday: | 10:00 AM. | 5:00 PM. |
Thursday: | 10:00 AM. | 5:00 PM. |
Friday: | 10:00 AM. | 5:00 PM. |
Saturday: | 10:00 AM. | 5:00 PM. |
Sunday: | 10:00 AM. | 5:00 PM. |
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Mission Mountain Winery is a family owned winery located on the West Shore of Flathead Lake (the largest natural fresh water lake west of the Mississippi), in Dayton Montana. There is even access to the winery by boat. It is the first Bonded Winery in the state of Montana. The initial Vineyard was started thirty years ago and the Winery’s first vintage was 1984.Tom Campbell Jr. is the man behind the winemaking. Following the wisdom of his father Tom Sr., Tom Jr. trained at the University of California at Davis in Enology (Winemaking ), he then worked as an enologist at several different winery’s including: Jekel and Shiloh in California and the Ste. Michelle and Quail Run (now Covey Run) in Washington. He then started Mission Mountain Winery in Montana with his father in 1984. Tom Jr. and his wife Hema also started Horizon’s Edge Winery in Zillah,Washington in 1985 and sold it in 1999. He also is director of wine production for Woodhouse Family Estates in Woodinville , WA and Tanjuli in Zillah, WA.The Winery currently produces approximately 6,500 cases of wine a year. The wines produced include: Vin Gris, Riesling, Monster Chardonnay, Pinot Gris, Gewurztraminer, a “blush” wine called Sundown, an exceptional Muscat Canelli dinner wine, Nouveaux Riche a dessert Muscat Canelli, Ice Wine, Cabernet Sauvignon, Merlot, Pinot Noir, Monster Red a Merlot – Cabernet blend, Malbec, Syrah, Cream Sherry, Port, Cocoa Vin ( a chocolate port, and Blanc de Noir Champagne.The vineyards in Montana grow Pinot Noir, Pinot Gris, and small amounts of Riesling, Chardonnay and Gewurztraminer. The other grapes are grown in our own vineyards in the Rattlesnake Hills of Washington.It is amazing that some of the finest wines in the world come from this small winery in northwest Montana. The wines have met with excellent acceptance by Montana Residents and visitors to the winery from all 50 States and 30 Foreign Countries as well reviews from national and international competitions and wine writers. Our wines have received International recognition winning over 100 medals.We invite comparison with any your favorite wines in a blind tasting and know with confidence that you will be pleasantly surprised. Enjoy the high quality of our wines.We toast your good taste!Tom Campbell Sr. and Tom Campbell Jr.
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Red
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2005 Cabernet Sauvignon
Appellation: Rattlesnake Hills
Dark, smooth and delicious. Great balance of fruit and oak in this full-bodied red.This medium garnet colored Cabernet, with its complex character and rich fruit, was aged 23 months in American oak barrels, suggesting a hint of dark chocolate wrapped in raspberry and cherry. Soft oak, currants and plum with underlining richness give it a smooth, satisfying finish. We highly recommend this forward-fruit masterpiece with a rack of lamb.
200 cases produced
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$24.99
Regular
as of 12/22
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Red
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2005 Malbec
Appellation: Rattlesnake Hills
Winner of a gold medal at the Florida International Wine Competition. A dark dense wine with hints of coffee and chocolate that linger in its long finish. It’s a perfect match for any steak..
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$24.99
Regular
as of 12/22
|
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Tasting Room Open
Info & Map Dayton, MT
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Red
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2007 Reserve Merlot
Appellation: Rattlesnake Hills
This hearty red blend with its complex character and rich fruit was aged 12 months in French and American oak barrels. The resulting wine is brilliant red in color with violet highlights. This is a great wine with bold black cherry fruit, and extra depth is added by the oak and Cabernet. Enjoy it with steaks, lasagna or a big, juicy cheeseburger.
310 cases produced
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$18.99
Regular
as of 12/22
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Tasting Room Open
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Red
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2003 Pinot Noir
Appellation: Montana
The grapes were crushed whole and stems were left in to add tannic backbone to the wine. After a light pressing, the wine was aged in 225 liter French Limousin oak barrels for two years, then bottled.This is a very complex Pinot Noir with elements of style recognized in the best Oregonian, Californian and French Pinot Noirs. It has a deep garnet color with violet highlights. The flavor and bouquet are a weave of cherry, spice and oak. This is a wine to be savored with your favorite veal, spring ...
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300 cases produced
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$28.00
Regular
as of 12/22
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Red
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NV Syrah
Appellation: Rattlesnake Hills
Limited production. Giving you the best of the Rhone and Australia.Best of the old-world and new-world styles. A great match with brazed lamb shank and garlic mashed potatoes.
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$35.00
Regular
as of 12/22
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Red
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2007 Monster Red
Appellation: Columbia Valley
Blend of Merlot, Cabernet Sauvignon,
This hearty red blend with its complex character and rich fruit was aged 18 months in French and American oak barrels. The resulting wine is brilliant red in color with violet highlights. This is a great wine with bold black cherry fruit, and extra depth is added by the oak and Cabernet. Enjoy it with steaks, lasagna or a big, juicy cheeseburger.
550 cases produced
Question? Comment? info@missionmountainwinery.com
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$14.99
Regular
as of 12/22
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Tasting Room Open
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White
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2008 Monster Chardonnay
Appellation: Rattlesnake Hills
This Chardonnay has lemony fruit flavors and a long lingering finish that makes it a joy to savor. Highly recommended with most rich seafood, especially salmon, prawns, crab and lobster.
Question? Comment? info@missionmountainwinery.com
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$14.99
Regular
as of 03/30
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Email
Tasting Room Open
Info & Map Dayton, MT
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White
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2008 Monster Chardonnay
Appellation: Rattlesnake Hills
This Chardonnay has lemony fruit flavors and a long lingering finish that makes it a joy to savor. Highly recommended with most rich seafood, especially salmon, prawns, crab and lobster.
Question? Comment? info@missionmountainwinery.com
Visit: www.missionmountainwinery.com
|
$14.99
Regular
as of 03/30
|
Email
Tasting Room Open
Info & Map Dayton, MT
|
White
---
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2008 Monster Chardonnay
Appellation: Rattlesnake Hills
This Chardonnay has lemony fruit flavors and a long lingering finish that makes it a joy to savor. Highly recommended with most rich seafood, especially salmon, prawns, crab and lobster.
Question? Comment? info@missionmountainwinery.com
Visit: www.missionmountainwinery.com
|
$14.99
Regular
as of 03/30
|
Email
Tasting Room Open
Info & Map Dayton, MT
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White
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2009 Muscat Canelli
Appellation: Rattlesnake Hills
Our classic style Muscat Canelli with loads of muscat aroma and fruit. Finished with just a touch of sweetness. This is a great all-around table wine that goes with a Zillion foods. Tom�s preference is with crab, his wife enjoys it with curry, his brother loves it with turkey, and the list goes on and on.
Question? Comment? info@missionmountainwinery.com
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$12.99
Regular
as of 12/22
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Tasting Room Open
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White
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2009 Riesling
Appellation: America
A consistent winner of national and international awards, this wine exhibits apricot and honey aromas to compliment its delicious semi-sweet fruit flavor. Great with many foods, from crab and chicken to Szechwan Chinese and everything in between.Appellation: Washington, Montana, IdahoVineyard: Tri-state source of Yakima Valley, WA; Dayton, MT; Caldwell, ID
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$9.99
Regular
as of 12/22
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Tasting Room Open
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White
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NV Huckleberry Mountain
Appellation: America
Unspecified
This unique blend of grape wine and natural huckleberry juice is a fun Montana favorite. Like eating sweet huckleberries.
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$9.99
Regular
as of 12/22
|
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Tasting Room Open
Info & Map Dayton, MT
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Rosé
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NV Sundown
Appellation: America
Rosé of Unspecified
Vineyard: A proprietary blend of grapes sourced from Yakima Valley, WA and Montana.This unique blush is much more flavorful and slightly sweeter than a White Zinfandel. Sundown has a light berry aroma and flavor that compliments pork and chicken. Its also a great picnic and hot tub wine!
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$8.99
Regular
as of 12/22
|
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Tasting Room Open
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Red
Dessert Wine
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NV Cocoa Vin Port
Appellation: Columbia Valley
Tinta Francesca Dessert Wine
A fantastic pairing of two major food groups.Port with chocolate extractGreat on top of vanilla ice cream.
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$18.99
Regular
as of 12/22
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Tasting Room Open
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Red
Dessert Wine
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NV Port
Appellation: Columbia Valley
Tinta Francesca Dessert Wine
A rich, full-bodied Ruby Port.The grapes were crushed whole and stems were left in to add tannic backbone to the wine. High proof Brandy was added during fermentation. After a light pressing, the wine was aged in old 225 liter French Limousin oak barrels, then bottled.This is a very rich, deep, dark Port with elements of style in the Ruby and Vintage Port traditions. A great addition to sauces and a great joy to savor after a hearty meal with a great cigar (so smoke em if you got em).A fantast...
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Question? Comment? info@missionmountainwinery.com
Visit: www.missionmountainwinery.com
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$18.99
Regular
as of 12/22
|
Email
Tasting Room Open
Info & Map Dayton, MT
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White
Dessert Wine
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2009 Nouveaux Riche
Appellation: Rattlesnake Hills
Muscat Canelli Dessert Wine
Compliments medium-sweet desserts like pound cake or cr�me br�l�e.
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375 ml
$14.99
Regular
as of 12/22
|
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Tasting Room Open
Info & Map Dayton, MT
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White
Dessert Wine
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NV Cream Sherry
Appellation: Columbia Valley
Orange Muscat Dessert Wine
Made from Orange Muscat and strengthened with Brandy.Notes: Orange Muscat grapes were crushed whole and high proof brandy was added during fermentation. This is a very rich and fragrant Cream Sherry that can be enjoyed after a big meal or while relaxing in a favorite easy chair.
Question? Comment? info@missionmountainwinery.com
Visit: www.missionmountainwinery.com
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375 ml
$18.99
Regular
as of 12/22
|
Email
Tasting Room Open
Info & Map Dayton, MT
|