Red
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2005 Winemaker Select Cabernet Franc
Appellation: Yakima Valley
Winemaker: Flint Nelson
The color is very deep red, becoming black at its center. The aroma is filled with dark fruit such as black cherries and blackberries. More importantly though is the dark spice, herbal, and floral layers that are typical of the variety. The wine fills the palate with many layers, including sweet dark fruit, spice, earth, anise, roses and herbs. The wine is full bodied and complex, showing that a blending variety can have a life of its own.
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Red
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2005 Winemaker Select Cabernet Sauvignon
Appellation: Yakima Valley
Winemaker: Flint Nelson
The color is very deep red, becoming black at its center. The aroma is filled with dark concentrated fruit-black cherries, black currants, blackberries, dried fig, raisin and plum. More importantly though is the spice, herbal, and floral layers of clove, nutmeg, cinnamon, cardamom, and cocoa. The wine fills the palate with many layers, including sweet dark fruit, spice, earth, caramelized sugar, roses and herbs. The wine is full bodied and round, with well integrated tannins. The resulting wine ...
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280 cases produced
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Red
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2004 Signature Edition Old Vine Merlot
Appellation: Yakima Valley
Winemaker: Flint Nelson
The color is a rich purple-plum. In the aroma you will be greeted by waves of ripe blackberries, cherries, currants, chocolate, vanilla, spice, and the signature mineral characteristic from the terroir of the Kestrel View Estate Vineyard. These flavors will repeat on your palate, lingering into the finish. As you explore the depth and breadth of this velvety wine, you will taste the love, sweat, and tears that go into every bottle.
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Red
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2005 Estate Sangiovese
Appellation: Yakima Valley
Winemaker: Flint Nelson
The wine possesses a deep ruby red hue and intense aromas of sour cherry, red currants, vanilla caramelized sugar, toasted almonds, clove, allspice and white pepper. On the palate you will experience an extremely full-bodied and well-balanced Sangiovese, with notes of vanilla, cedar, toast, sour cherry, red currants, and that distinctly mineral terroir of Kestrel’s Estate Vineyard. Because of Sangiovese’s naturally high acidity it is the perfect accompaniment to food.
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Red
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NV Lady in Red 6th Edition
Appellation: Columbia Valley
Blend of Cabernet Sauvignon, Merlot, Syrah, Cabernet Franc
Winemaker: Flint Nelson
This wine possesses a deep ruby-red color, centering to near black. In the aroma you will find blueberry, cherry, red currant, and elderberry fruit flavors. These are balanced by tea, tobacco, cedar, earth, sweet red pepper, black pepper, and vanilla which expose themselves in the glass. The wine ripples with bright intense red fruit flavors, and finishes with lingering cherry, dried herbs, and tobacco notes.
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Red
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NV Lady In Red Fifth Edition
Appellation: Columbia Valley
Blend of Cabernet Sauvignon, Merlot, Syrah, Sangiovese
Winemaker: Flint Nelson
This wine possesses a deep ruby-red color. In the aroma you will find ripe blackberry, cherry, currant, licorice, black pepper, vanilla and blueberry fruit flavors, which expose themselves in one’s glass. The wine ripples with structure, and finishes with lingering cherry, cedar, and tobacco notes.
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Red
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2004 Signature Edition Old Vine Cabernet Sauvignon
Appellation: Yakima Valley
Blend of Cabernet Sauvignon, Malbec,
Winemaker: Flint Nelson
The color is a rich purple-plum. In the aroma you will be greeted by waves of black pepper, tobacco, clove, dried fig, cherries, chocolate, plum and the signature mineral characteristic of the Kestrel terroir. These flavors will repeat on your palate, lingering to the long and elegant finish. As you explore the depth and breadth of this velvety wine, you will taste the love that goes into every bottle.
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Red
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2004 Signature Edition Raptor Red
Appellation: Yakima Valley
Blend of Cabernet Sauvignon, Malbec,
Winemaker: Flint Nelson
The color has intense purple, blue and red undertones, finishing to black at its core. The aroma is supported by generous quantities of bittersweet chocolate, black cherries, black raspberries, strawberries, and is perfectly balanced with dried herbs, chocolate, spice, black pepper and mineral undertones. This is an exceptional wine with ample body, and a velvety smooth texture that weaves its way from first sip to lingering finish.
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Red
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2005 Cabernet Sauvignon
Appellation: Columbia Valley
Blend of Cabernet Sauvignon, Malbec, Syrah,
Winemaker: Flint Nelson
Cabernet Sauvignon is said to be the king of wines. Our 2005 selection is no exception. The color is inky crimson-purple. In the aroma and on the palate there are multiple layers of ripe black cherry, blackberry, blueberry jam, red currants, black pepper, clove, dried herbs, tobacco, earth, rose petals, red and a hint of sweet red bell pepper. The wine is full bodied, complex, and round. The balance between tannins and fruit is excellent, and gives rise to a lingering finish that will leave you...
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Red
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2006 Pure Platinum Third Edition
Appellation: Columbia Valley
Blend of Gewurztraminer, Viognier,
Winemaker: Flint Nelson
This wine possesses the brilliant spice of the Gewürztraminer grape and the lingering perfume of the Viognier. In the nose you will find hints of honeysuckle, lilac, orange blossom, nutmeg and cinnamon. The mouth explodes with sweet citrus and stone fruits such as tangerines, mandarins, tangelos, apricots, and peaches. The lingering finish is reminiscent of sweet clover honey.
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Red
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2005 Winemaker Select Malbec
Appellation: Yakima Valley
Blend of Malbec, Cabernet Sauvignon,
Winemaker: Flint Nelson
I love working with this varietal despite its challenges. It tends to be a very vigorous and produce large and small berries that don’t all ripen at the same time. Every year, the color is always inky purple and the aroma is always brimming with dark ripe fruits. You will find elements of violet, clove and cardamom. Under the floral perfume, dark ripe fruits such as blackberry, huckleberry, currant, plum and persimmon are perfectly balanced by toasted oak vanilla and mocha. This is a deep multif...
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Red
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2004 Merlot
Appellation: Columbia Valley
Blend of Merlot, Cabernet Sauvignon,
Winemaker: Flint Nelson
Our 2004 selection of Merlot is an exceptionally beautiful creature. The color is inky crimson-purple. In the aroma and on the palate there are multiple layers of ripe black cherry, blackberry, black raspberry, dried blueberry, plum, fig and fresh red raspberry. The wine has a luscious quality about it, it is full bodied, complex, and boasts a lingering finish. It will most certainly leave you wanting more.
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Red
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2005 Co-ferment Estate Syrah
Appellation: Yakima Valley
Blend of Syrah, Viognier,
Winemaker: Flint Nelson
This wine represents only the finest barrels of Co-Ferment Syrah that we made in 2005. The color is inky purple. In the aroma you will find the distinct contribution from the Viognier’s floral element in hints of violet, lavender, and clove. Under the floral perfume, dark ripe fruits such as blackberry, black cherries, cassis, and plum are perfectly balanced by toasted oak and mocha. This is a deep, full bodied wine with a lingering finish. It can stand up to the heartiest of fare, or simply be ...
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Red
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2005 Estate Syrah
Appellation: Yakima Valley
Blend of Syrah, Cabernet Sauvignon, Viognier, Merlot
Winemaker: Flint Nelson
The wine is a blend of mostly Syrah, but there are a few other varieties blended in to coax out every nuance possible. As always, the color is inky purple. In the aroma and on the palate you will find an abundance of ripe fruit flavors such as black currant, dark cherry, blackberry, leather, spice, white pepper, and an enchanting floral element. Thisis a full bodied wine with a lingering finish. The structure is balanced and complex.
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White
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2006 Estate Old Vine Chardonnay
Appellation: Yakima Valley
Winemaker: Flint Nelson
The 2006 Chardonnay is powerful and particularly well-balanced. The wine boasts a rich mineral element. You can literally smell the earth in which it was grown (the smell of a summer rain on hot rocks). It is full bodied with a viscous mouth feel, and bursting with pears, citrus, caramelized sugar, toasted almonds, and coconut. I feel that this is a particularly exceptional and unusual Chardonnay. The combination of the wild yeast strains, the Wente Clone, the old vines and the manner in which i...
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White
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2007 Estate Viognier
Appellation: Yakima Valley
Winemaker: Flint Nelson
The color is almost clear; there is just a hint of yellow to it. The aromas are clean and fresh with overtones of citrus, honeysuckle, lemon grass, mandarin, gooseberry, star fruit, guava, jasmine, and caramelized sugar. The flavors echo the aromas. The body is rich and perfectly balanced, with the combination of bright fruit and crisp acidity. I would recommend serving this wine with simply prepared foods such sautéed seafood or chicken, seasoned with fresh fragrant herbs, like tarragon or basi...
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White
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2007 Pure Platinum 4th Edition
Appellation: Columbia Valley
Gewurztraminer Blend
Blend of Gewurztraminer, Viognier,
Winemaker: Flint Nelson
This wine possesses the brilliant spice of the Gewürztraminer grape and the floral perfume of the Viognier. In the nose you will find hints of honeysuckle, passion flower and orange blossoms. The mouth explodes with sweet citrus and stonefruits such as tangerines, apricots and peaches. The long lingering finish is sweet clover honey.
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Rosé
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2007 Rosé
Appellation: Yakima Valley
Rosé of Cabernet Sauvignon
Winemaker: Flint Nelson
This wine boasts fruit flavors such as; watermelon, pomegranate, cranberry, and red currant. The taste is delightfully refreshing and crisp with hints of narcissus, hyacinth, and peaches. “ A perfect accompaniment for the grill or just sipping on a lazy summer day!”
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Rosé
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2007 Signature Edition Late Harvest Merlot
Appellation: Yakima Valley
Rosé of Merlot
Winemaker: Flint Nelson
This Merlot is pink, not being left on its skins long enough to extract any color. There is a sweet floral aspect that is reminiscent of hyacinths, narcissus, or oriental lilies. The flavors are clean and fresh with overtones of strawberry, cranberry, watermelon, pomegranate, red currants, and caramelized sugar. The body is rich and perfectly balanced, with the combination of bright fruit and crisp acidity.
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375 ml
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Red
Dessert Wine
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2006 Late Harvest Chardonnay
Appellation: Yakima Valley
Dessert Wine
Winemaker: Flint Nelson
This wine is literally bursting with clean fruit flavors such as; mandarin orange, lychees, peach, apricots, honey, pineapple, golden raisins, and honeysuckle. On the palate the wine is full bodied and balanced, the finish lingers for minutes on your palate. A showstopper, this wine would be ideally served with fresh fruits, fruit desserts, or select cheeses.
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375 ml
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Red
Dessert Wine
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2005 Signature Edition Syrah Port
Appellation: Yakima Valley
Dessert Wine
Winemaker: Flint Nelson
The color is a deep garnet. The nose greets you with aromas of blackberry, plum, strawberry jam, licorice, dried figs, and dates. The brandy preserves the natural sweetness of the grapes. At this point the two are perfectly integrated, there are no power struggles, the wine is balanced. The result is a fortified gem with loads of fruit and a long powerful finish.
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