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Cherry Hill Winery Rickreall, OR 97371 www.cherryhillwinery.com
7867 Crowley Road
Rickreall, OR 97371
(503) 623-7867
Fax : 503 623-7878
Email: office@cherryhillwinery.com
Tasting room hours: --- (Map)
Weekdays 11 - 4 (please call first)
Weekends 11 - 5, May 1 to Oct 1
Labor Day, Thanksgiving and Memorial Weekends.
  • Monday:
  • 11:00 AM.4:00 PM.
  • Tuesday:
  • 11:00 AM.4:00 PM.
  • Wednesday:
  • 11:00 AM.4:00 PM.
  • Thursday:
  • 11:00 AM.4:00 PM.
  • Friday:
  • 11:00 AM.4:00 PM.
  • Saturday:
  • 11:00 AM.5:00 PM.
  • Sunday:
  • 11:00 AM.5:00 PM.
    Cherry Hill Winery is a newly-constructed 12,000 square foot winery in Oregon's Willamette Valley. We produce about 7,000 cases of estate-grown Pinot Noir each year from our 90-acre Cherry Hill vineyard as well as Pinot Gris and Pinot Noir Dry Rose'.

    Our wines are available in select retailers and restaurants, through this website, and in our own Cherry Hill tasting room. Give us a call and our staff will be happy to assist you in finding Cherry Hill wines in your area. it all takes place here amid the gentle greenery and sweeping views of our Eola Hills estate. Come visit our tasting room and see why we're more than just a bottle of wine.
    .
    Winemaker Ken Cook
    After 16 years as an aircraft mechanic, Ken Cook realized a career change was in order. Ken's appreciation for wine brought him and his wife, Kerrie, all the way from Anchorage, Alaska to Oregon's Willamette Valley to begin a new life in the wine industry. Ken began his new career with Chemeketa College's wine making and viticulture program, and has brought his knowledge of cutting edge techniques and practices to Cherry Hill as our Vineyard Manager and an assistant to our winemaker. With his education in enology and viticulture, as well as 13 years of home brewing and winemaking experience, Ken was a fine addition to Cherry Hill's production team. He assumed the role of Head Winemaker in 2010.
    --
    Red ------------- ---

    2006 Sweeney Reserve Pinot Noir
  • Appellation: Willamette Valley
  • Winemaker: Chris Luby
  • Sweeney estate Pinot Noir is our Reserve Pinot Noir. The wine is 100% Pommard clone from three of Cherry Hill's best blocks. These three blocks are known as the holy grail of the vineyard and the fruit is cropped to 2 tons per acre and picked at 23 brix. Our owner, Mike Sweeney selects several barrels and shares this delicate wine with family and select friends.

    Food and Serving Suggestions: Pinot Noir is known as the most food-friendly grape and Willamette Valley Pinot Noirs rank with th...
    ...read more
  • Learn more at CherryHillWinery.com
  • Question? Comment? office@cherryhillwinery.com
  • Visit: www.cherryhillwinery.com
  • $35.00
    Regular
    as of 05/21
    Email

    Phone: (503) 623-7867
    Fax: (503).623-7878
    Tasting Room Open

    Info & Map
    Rickreall, OR
    Red ------------- ---

    2007 Papillon Estate Pinot Noir
  • Appellation: Eola-Amity Hills
  • Winemaker: Chris Luby
  • Vanda Pinot Noir Dry Rosé is produced from Dijon and Pommard clones from the Cherry Hill estate fruit located in the Eola Hills region of the Oregon Willamette Valley. We pick our fruit at 23 brix, and it is fermented in closed-topped stainless steel tanks. It is not aged in oak and the wine is fined and filtered. The wine is produced and packaged to cater to our lady friends and should be given much like a flower or jewelry. Cherry Hill Winery is part of a group of winemakers and wine drinkers ... ...read more
  • Learn more at CherryHillWinery.com
  • Question? Comment? office@cherryhillwinery.com
  • Visit: www.cherryhillwinery.com
  • $22.00
    Regular
    as of 05/21
    Email

    Phone: (503) 623-7867
    Fax: (503).623-7878
    Tasting Room Open

    Info & Map
    Rickreall, OR
    Red ------------- ---

    2009 Cherry Hill Winery Estate Pinot Noir
  • Appellation: Willamette Valley
  • Winemaker: Ken Cook
  • Cherry Hill Winery produced its first vintage from our new winery in 2003. The Cherry Hill Winery Estate Pinot Noir is handcrafted from our Pommard clone which makes up 55% of our 90 acre estate vineyard. Our state of the art gravity feed winery provided us with the tools to carefully handcraft this most difficult grape into a light delicate pinot noir. The fruit for this beautiful wine was hand picked from our best blocks where yields are restricted to two tons per acre. The grapes were dest... ...read more
  • Acclaim: 91 Points Wine Spectator February 29, 2012 "Velvety, fragrant, light and appealing for the ripe blueberry and plum flavors that rise up through the refined tannins and linger on the deftly balanced finish. Drink now through 2017."
  • Learn more at CherryHillWinery.com
  • Question? Comment? office@cherryhillwinery.com
  • Visit: www.cherryhillwinery.com
  • $29.00
    Regular
    as of 05/21
    Email

    Phone: (503) 623-7867
    Fax: (503).623-7878
    Tasting Room Open

    Info & Map
    Rickreall, OR
    Red ------------- ---

    2009 Dijon Cuvee
  • Appellation: Willamette Valley
  • Pinot Noir
  • Winemaker: Ken Cook
  • Our Dijon Cuvée Pinot Noir fruit comes from vines that are planted on our Nekia soil with southwest facing slopes at 300 feet elevation. We noticed in our frequent barrel tasting of the Dijon clones that our winery dog Daisy would anxiously wait for the leftovers from the wine thief. Our Papillon has indeed shown a discerning palate. We now follow the Papillon to the barrel of her choice and will only select that which she seeks in our Dijon Cuvée. Come visit Miss Daisy at Cherry Hill where she ... ...read more
  • Question? Comment? office@cherryhillwinery.com
  • Visit: www.cherryhillwinery.com
  • $22.00
    Regular
    as of 05/21
    Email

    Phone: (503) 623-7867
    Fax: (503).623-7878
    Tasting Room Open

    Info & Map
    Rickreall, OR
    Rosé ------ ---

    2011 Vanda Pinot Noir Dry Rose
  • Appellation: Eola-Amity Hills
  • Rosé of Pinot Noir
  • Winemaker: Chris Luby
  • Vanda Pinot Noir Dry Rosé is produced from Dijon and Pommard clones from the Cherry Hill estate fruit located in the Eola Hills region of the Oregon Willamette Valley. We pick our fruit at 23 brix, and it is fermented in closed-topped stainless steel tanks. It is not aged in oak and the wine is fined and filtered. The wine is produced and packaged to cater to our lady friends and should be given much like a flower or jewelry.

    Cherry Hill Winery is part of a group of winemakers and wine dr...
    ...read more
  • Learn more at CherryHillWinery.com
  • Question? Comment? office@cherryhillwinery.com
  • Visit: www.cherryhillwinery.com
  • $16.00
    Regular
    as of 05/21
    Email

    Phone: (503) 623-7867
    Fax: (503).623-7878
    Tasting Room Open

    Info & Map
    Rickreall, OR
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