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Eagle Harbor Wine Company Bainbridge Island, WA 98110 www.eagleharborwinecompany.com
(206) 842-4669
Email: ehwineco@comcast.net
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Winemaker Hugh Remash
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Red ------------- ---
2006 Raptor
  • Appellation: Walla Walla Valley
  • Cabernet Sauvignon
  • Winemaker: Hugh Remash
  • A muscular ripped rookie. We bottled this wine January 27th. We aged it 27 months in 2nd year Saury French ok -- the grape flavors were so deep and complex that we minimized the oak aromas to retain the Cabernet richness. (One of our many faults is a prejudice for big bad reds.) The heady CAbernet aroma suggests richness and complexity to come. Haevy bodied and angular, but we believe that it will mature into a splendidly smooth, graceful, muscular wine --think of one of those large NFL lineman ... ...read more
  • Question? Comment? ehwineco@comcast.net
  • Visit: www.eagleharborwinecompany.com
  • $35.00
    Regular
    as of 06/09
    Email

    Phone: (206) 842-4669
    Red ------------- ---
    2006 Goose Ridge Syrah
  • Appellation: Columbia Valley
  • Winemaker: Hugh Remash
  • Okay, we're talking leg of lamb here or a beef stew with lots of onion, carrots, potatoes, and garlic, of course! Feels heavy and silky on the tongue. Smell the coffee and mocha aromas. The same flavors arise on the palate but now with oak, bittersweet dark chocolate and coffee and blueberry flavors -a bit tart- -a bit subtle at this point in the development of the wine -- a characteristic of Syrah from the northern Rhone Valley -- emerge finishing in a flush od black and white pepper. We're pre... ...read more
  • 198 cases produced
  • Question? Comment? ehwineco@comcast.net
  • Visit: www.eagleharborwinecompany.com
  • $29.50
    Regular
    as of 06/09
    Email

    Phone: (206) 842-4669
    Red ------------- ---
    2005 Raptor
  • Appellation: Columbia Valley
  • Blend of Merlot, Cabernet Sauvignon, Cabernet Franc,
  • Winemaker: Hugh Remash
  • We set out to make a highh quality Bordeaux right bank style wine: soft and spicy Merlot based (60%) pleasant Cabernet (30%) with some distinctive Cabernat Franc (10%). We aged it 26 months in new French barrels to provide vanilla and toast aromas. The Merlot aroma is plummy and the flavor is soft and haunting -- supple oak tannons finish along with coffee and chocolate flavors. Suave and elegant, the 2005 Raptor provides wine lovers with a smooth, round, hedonistic experience. I tend toward poe... ...read more
  • Question? Comment? ehwineco@comcast.net
  • Visit: www.eagleharborwinecompany.com
  • $35.00
    Regular
    as of 06/09
    Email

    Phone: (206) 842-4669
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