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LaRocca Vineyards Forest Ranch, CA 95942 www.laroccavineyards.com
PO Box 541
Forest Ranch, CA 95942
(530) 899-9463
Fax : 530 894-7268
Email: wine@laroccavineyards.com
Tasting room hours: --- (Map)
Hours" Saturday & Sunday 12 - 5 pm or by appointment
  • Saturday:
  • Noon.5:00 PM.
  • Sunday:
  • Noon.5:00 PM.
    For Phillip LaRocca, owner and vintner, the character of the wine is absolutely dependent upon the quality of the grape.
    Growing grapes organically includes using farming methods that nurture the soil, air and water. Through the process of totally excluding the use of chemical fertilizers, herbicides and pesticides, all of LaRocca Vineyards receive organic certification by CCOF.
    In 1998, California farmers used 215 million pounds of chemicals. Reports filed with California's agricultural authorities list 17 "highly poisonous" insecticides, fungicides and herbicides used in conventional grape production.
    By totally avoiding any use of chemicals in our grape production, LaRocca Vineyards ensures that no toxic residue effects the purity of our wines.
    Over 80 additives are used routinely in the winemaking process. The processing of LaRocca's wines, as certified by CCOF, excludes the use of these chemical additives including sulfites. Because the wines are chemical-free, from vine-to-bottle, adds to the drinking pleasure and supports the health of our environment.
    .
    Winemaker Phillip LaRocca
    --
    Red ------------- ---
    2002 Lush Zinfandel
  • Appellation: Sierra Foothills
  • Winemaker: Phillip LaRocca
  • Full-bodied, fruity sweetness, with echoes of chocolate.
  • Question? Comment? wine@laroccavineyards.com
  • Visit: www.laroccavineyards.com
  • $50.00
    Regular
    as of 01/24
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    Phone: (530) 899-9463
    Fax: (530).894-7268 Tasting Room Open

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    Forest Ranch, CA
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