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NV
NV Cabernet Sauvignon
Appellation: Columbia Valley
Hoodsport Winery
(Hoodsport, WA)
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(Winery Info & All Wines)
A full-bodied, dry red wine. Complex flavors of cherries and plums.
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Visit: www.hoodsport.com
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$26.99
Regular
as of 06/19
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Phone: (360) 877-9894
Fax: (360).877-9508
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2001
2001 Cabernet Sauvignon
Appellation: Columbia Valley
Garrison Creek Cellars
(Walla Walla, WA)
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(Winery Info & All Wines)
Winemaker: David March
When we launched our family owned vineyard and winery venture a number of years ago, we had the goal of making limited quantities of red wines from Les Collines, our Estate vineyard, and from other fine local vineyards. This 2001 vintage was our first, and reflects our original commitment to making balanced, complex and elegant wines. We believe that our unique ability to allow extended barrel aging, followed by long bottle aging, produces a finer wine. Extended aging has resulted in a wine with...
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Question? Comment? daystarpartners@gmail.com
Visit: www.garrisoncreekcellars.com
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$45.00
Regular
as of 07/31
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Email
Phone: (509) 386-4841
Tastings by Appointment
"Open by appointment only.["
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3
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2002
2002 Cabernet Sauvignon VIII
Appellation: Columbia Valley
Dunham Cellars
(Walla Walla, WA)
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Winemaker: Eric Dunham
Rich and vibrant black currants, anise and plum match well with the viscous black cherry and plum note on the palate. Winemaker Eric Dunham feels this wine really sets the bar for the future.
Acclaim: 2002 Cabernet Sauvignon VIII-92 Rating | Wine Enthusiast - April 2006-92 Rating | Wine Spectator - April 2006
http://www.dunhamcellarsstore.com/assets/client/File/02_Cab_Sauv_VIIITN.pdf
2477 cases produced
Question? Comment? info@dunhamcellars.com
Visit: www.dunhamcellars.com
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$45.00
Regular
as of 05/01
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Tasting Room Open
Info & Map Walla Walla, WA
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2002
2002 Cabernet Sauvignon
Appellation: Columbia Valley
Garrison Creek Cellars
(Walla Walla, WA)
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Winemaker: David March
Our 2002 vintage benefited from typically hot and dry Eastern Washington summer weather. Extraordinarily cool summer nights with temperatures dropping into the 50’s and rising to 100 or more during the day produced the kind of stress conditions that result in unusually flavorful fruit. Black cherry fruit with hints of cedar and spice; complex and well-structured, this wine is soft and appealing from start to finish.
388 cases produced
Question? Comment? daystarpartners@gmail.com
Visit: www.garrisoncreekcellars.com
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$45.00
Regular
as of 07/31
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Email
Phone: (509) 386-4841
Tastings by Appointment
"Open by appointment only.["
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5
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2002
2002 Cabernet Sauvignon
View Label
Appellation: Columbia Valley
Stemilt Creek Winery
(Wenatchee, WA)
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Winemaker: Jan Mathison
Deep ruby in color, the wine begins with a candid cherry core with notes of cassis. A slight bacon aroma is in the background. On the palate, rich chocolate envelops the sweet cherry focal point and there is a detectable nutmeg spice towards the end of the sip. Full bodied with fine tannins. This should drink well for several years.
Visit: www.stemiltcreekwinery.com
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$20.00
Regular
as of 08/19
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Info & Map Wenatchee, WA
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6
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2003
2003 Cabernet Sauvignon KV
Appellation: Columbia Valley
Arbor Crest Wine Cellars
(Spokane, WA)
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Wonderful blend of Cabernet Grapes from our finest Cabernet Sauvignon producing vineyards. Rich warm velvety fruit forward flavors exude from this wonderful rich Cabernet.
Question? Comment? info@arborcrest.com
Visit: www.arborcrest.com
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$32.00
Regular
as of 04/18
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Phone: (509) 927-9463
Fax: (509).927-0574
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2003
2003 Cabernet Sauvignon IX
Appellation: Columbia Valley
Dunham Cellars
(Walla Walla, WA)
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Winemaker: Eric Dunham
Ripe, rich Friar plum and Bing cherry really come together and weave around a central core of black cherry, clove, anise and pomegranate. Beautiful structure made to drink now or age nicely for 10-15 years.
Question? Comment? info@dunhamcellars.com
Visit: www.dunhamcellars.com
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$45.00
Regular
as of 05/01
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Info & Map Walla Walla, WA
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2003
2003 Cabernet Sauvignon
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Appellation: Columbia Valley
Gilstrap Brothers
(Cove, OR)
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Gilstrap Brothers 2003 Cabernet Sauvignon is a full bodied red wine, bold and distinctive, with a deep, dark cherry color. The bouquet initially hints of wood smoke, yielding to black cherry. On the palate, wonderful concentrations of orange and cherry flavors, rich and complex, result in a satin, long-lasting finish.
Question? Comment? info@gilstrapbrothers.com
Visit: www.gilstrapbrothers.com
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$16.00
Regular
as of 05/08
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Info & Map Cove, OR
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2003
2003 Estate Cabernet Sauvignon
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Appellation: Columbia Valley
Stemilt Creek Winery
(Wenatchee, WA)
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Winemaker: Jan Mathison
The grapes for this wine come from the hills above Wenatchee and is a wonderful first effort for these young vines. Dark cherry, plum, and clove show both in the nose and on the palate. The body is well under-pinned with smooth tannins and a slight acidity that gives it a lift. The wine lingers elegantly on the finish.
Visit: www.stemiltcreekwinery.com
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$30.00
Regular
as of 08/19
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Info & Map Wenatchee, WA
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2004
2004 Cabernet Sauvignon
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Appellation: Columbia Valley
Balsamroot Winery and Vineyard
(Manson, WA)
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Aromas of ripe, juicy black cherry and violets complimented with a touch of cedar and spice. Full of rich flavor and a hint of mocha and chocolate with layers of subtle spice.
80 cases produced
Question? Comment? info@balsamrootwinery.com
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$22.00
Regular
as of 05/03
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11
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2004
2004 Cabernet Sauvignon
Appellation: Columbia Valley
Basel Cellars Estate Winery
(Walla Walla, WA)
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(Winery Info & All Wines)
Aromas of black cherries, vanilla, cassis, and cedar lead to a ripe, elegant mouthfeel. Intensely flavored and rich, it is meant for long term aging. The silky tannins provide structure for this wine, and should allow it to age for 8 to 10 years.
Acclaim: 90 Points Steven Tanzer's International Wine Cellar Dec 2006"Deep ruby-red. Focused aromas of red berries, flowers, licorice, minerals and musky smoke. Shapely and nicely restrained on the palate, with a tight core of dark berry fruit complicated by mocha and earth. Suave and seamless wine, but firmly structured for positive evolution in the bottle." ST
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580 cases produced
Question? Comment? info@baselcellars.com
Visit: www.baselcellars.com
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$32.00
Regular
as of 05/03
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Info & Map Walla Walla, WA
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12
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2004
2004 Cabernet Sauvignon Library Selection
View Label
Appellation: Columbia Valley
Bookwalter Winery
(Richland, WA)
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(Winery Info & All Wines)
Winemaker: John Bookwalter
Like all of our red wines, our 2004 Cabernet Sauvignon is aged exclusively in hand selected, small French oak barrels that are meticulously chosen for their richness and suitability for a particular variety of wine. Our 2004 Cabernet Sauvignon blend was aged for 20 months in mostly Taransaud and Sylvain barrels that beautifully framed in and lifted the fruit and earthiness from this vintage. The final blend displays bright cherry, black currants, graphite, cedar and cigar box aromas.
Detailed Wine Information
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Visit: www.bookwalterwines.com
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$40.00
Regular
as of 11/13
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Tasting Room Open
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Alternate Tasting Room:
Bookwalter Winery
........
894 Tulip Lane
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Richland, WA
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Open
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<--- Alternate Tasting Room
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2004
2004 Cabernet Sauvignon
View Label
Appellation: Columbia Valley
Cave B Estate Winery
(Quincy, WA)
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Winemaker: Alfredo "Freddy" Arredondo
The 2004 Cave B Cabernet does not fail to hit the mark for classic Cabernet Character. This wonderfully balanced wine introduces itself with a rich aroma of dried plums, then smoothly leads you into earthy notes of cedar box and tea leaves, the complex bouquet finishes with delicate nuances of macerated black currants, lingonberry jam and pomegranate. On the palate you will experience flavors of ripe plums, Maron Glace’ (the candied chestnuts found in Northern Italy), dates, and sweet tobacco wi...
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Visit: www.caveb.com
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$28.00
Regular
as of 02/18
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Phone: (509) 785-3500
Fax: (509).785-3502
Tasting Room Open
Info & Map Quincy, WA
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2004
2004 Reserve Cabernet Sauvignon
Appellation: Columbia Valley
Cave B Estate Winery
(Quincy, WA)
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(Winery Info & All Wines)
Winemaker: Alfredo "Freddy" Arredondo
Our 2004 Reserve Cabernet packs a lot of power and complexity into a wine made up of only two varietals. Aromas of candied quince introduce this wine while notes of anise, tobacco, and vanilla finish the nose with a hint of boxwood. The well-rounded palate has plenty of structure that makes this wine reminiscent of an old world classic. The oak is evident on the palate with hints smoky Porcini mushrooms, while flavours of fig conserve lead you into the complex finish filled with coffee, caramel ...
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Visit: www.caveb.com
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$35.00
Regular
as of 02/18
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Phone: (509) 785-3500
Fax: (509).785-3502
Tasting Room Open
Info & Map Quincy, WA
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15
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2004
2004 Columbia Valley Cabernet Sauvignon
Appellation: Columbia Valley
Chateau Ste. Michelle Winery
(Woodinville, WA)
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(Winery Info & All Wines)
Winemaker: Bob Bertheau
“Our goal with the Columbia Valley Cabernet is to highlight concentrated Washington red fruit in an accessible style. The 2004 Cab delivers aromas of blackberries and boysenberry preserves with vanilla and cedar notes. Rich black fruit flavors lead to seamless and friendly tannins and a round inviting midpalate. This is the “everyday” Cab with amazing complexity and style. It is incredibly versatile with food. Try it with beef, pork or pasta.”
Visit: www.ste-michelle.com
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$16.99
Regular
as of 08/25
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Info & Map Woodinville, WA
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2004
2004 Ethos Cabernet Sauvignon
Appellation: Columbia Valley
Chateau Ste. Michelle Winery
(Woodinville, WA)
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(Winery Info & All Wines)
Winemaker: Bob Bertheau
“ Our goal with this wine was to find the best Washington Cabernet of the vintage and make it our “star of the show.” Rich aromas of black fruit, molasses, cocoa, cedar, earth and a touch of black olive lead to a full mouthfeel with a very long finish. Ethos are the “old world” model wines, but it’s hard to hide the sheer power of our Washington Cabernet… so we don’t try! Enjoy this great confl uence of old and new world. This one should lay down nicely for at least 5-7 years and my guess is muc...
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Visit: www.ste-michelle.com
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$39.99
Regular
as of 08/25
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Tasting Room Open
Info & Map Woodinville, WA
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17
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2004
2004 Ethos Cabernet Sauvignon
Appellation: Columbia Valley
Chateau Ste. Michelle Winery
(Woodinville, WA)
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(Winery Info & All Wines)
Winemaker: Bob Bertheau
“ Our goal with this wine was to find the best Washington Cabernet of the vintage and make it our “star of the show.” Rich aromas of black fruit, molasses, cocoa, cedar, earth and a touch of black olive lead to a full mouthfeel with a very long finish. Ethos are the “old world” model wines, but it’s hard to hide the sheer power of our Washington Cabernet… so we don’t try! Enjoy this great confluence of old and new world. This one should lay down nicely for at least 5-7 years and my guess is much...
...read more
Visit: www.ste-michelle.com
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$39.99
Regular
as of 08/25
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Tasting Room Open
Info & Map Woodinville, WA
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18
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2004
2004 Reserve Cabernet Sauvignon
View Label
Appellation: Columbia Valley
Columbia Crest Winery
(Paterson, WA)
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Winemaker: Ray Einberger
“The intense fruit in this Cabernet Sauvignon does not deter from the aromatics of chocolate cherry and slight mint, which precede a palate of cocoa and black cherry flavors. This is an elegant, complex wine that culminates in the perfect balance of wood and fruit on the lingering finish.”
Question? Comment? info@columbia-crest.com
Visit: www.columbia-crest.com
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$30.00
Regular
as of 08/25
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Info & Map Paterson, WA
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19
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2004
2004 Two Vines Cabernet Sauvignon
Appellation: Columbia Valley
Columbia Crest Winery
(Paterson, WA)
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Winemaker: Ray Einberger
“ This minimally oaked Cabernet Sauvignon offers fruit-forward aromas and flavors of slight cherry and blueberry throughout. The balance of fruit and soft oak provides a lingering finish with hints of cocoa.”
Question? Comment? info@columbia-crest.com
Visit: www.columbia-crest.com
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$9.99
Regular
as of 08/25
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Info & Map Paterson, WA
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20
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2004
2004 Cabernet Sauvignon
Appellation: Columbia Valley
Da Ma Wines
(Walla Walla, WA)
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(Winery Info & All Wines)
Winemaker: Dawn Kammer and Mary Derby
Yes, it's a bold wine - we make no apologies for this. We suggest decanting it to truly bring out all of its components. It opens up to a soft vanilla nose with tones of smoky grilled meats. It's a striking palette of stewed plums, dark cherries, and the continuation of smokiness.
Question? Comment? info@damawines.com
Visit: www.damawines.com
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$25.00
Regular
as of 08/11
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Email
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Phone: (509) 525-2299
Fax: (866).727-8197
Tasting Room Open
Info & Map Walla Walla, WA
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