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New York Merlot Change New York Varietal
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1
$15.95
Regular
as of 12/16
2004 East End Merlot
  • Appellation: Long Island
    Jamesport Vineyards (Jamesport, NY) -- (Winery Info & All Wines)
  • Winemaker: Les Howard
  • Question? Comment? jamesportvineyards@msn.com
  • Visit: www.jamesportwines.com
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    Phone: (631) 722-5286
    Fax: (631).722-5256 Tasting Room Open

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    Jamesport, NY
    2
    $15.99
    Regular
    as of 03/21
    2004 Merlot
  • Appellation: America
    Otter Creek Winery (Philadelphia, NY) -- (Winery Info & All Wines)
  • Question? Comment? kyle@ottercreekwinery.com
  • Visit: www.ottercreekwinery.com
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    Philadelphia, NY
    3
    $16.00
    Regular
    as of 04/21
    NV Merlot
  • Appellation: New York
    Baldwin Vineyards (Pine Bush, NY) -- (Winery Info & All Wines)
  • Winemaker: Jack Baldwin
  • Soft, majestic.
  • Question? Comment? baldwin_vineyards@frontiernet.net
  • Visit: www.baldwinvineyards.com
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    Pine Bush, NY
    4
    $16.49
    Regular
    as of 08/25
    2005 Merlot
  • Appellation: America
    Thousand Islands Winery (Alexandria Bay, NY) -- (Winery Info & All Wines)
  • Question? Comment? info@thousandislandswinery.com
  • Visit: thousandislandswinery.com
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    Alexandria Bay, NY
    5
    $16.95
    Regular
    as of 02/05
    2001 Merlot
  • Appellation: North Fork of Long Island
    Jason's Vineyard (Jamesport, NY) -- (Winery Info & All Wines)
  • Winemaker: Jason Damianos
  • This wine was aged for 24 months in new French oak and has been waiting five years for its debut. It is unfined and unfiltered. A hearty merlot filled with notes of cherry, plum and ripe tannins. Toasty oak adds to the complexity of this rich but supple wine. This wine is a perfect accompaniment to any steak, rib or duck dinner.
  • 450 cases produced
  • Visit: www.jasonsvineyard.com
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    Phone: (631) 238-5801
    Fax: (631).238-5803 Tasting Room Open

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    Jamesport, NY
    6
    $16.99
    Regular
    as of 03/30
    2008 Merlot
  • Appellation: New York
    Lamoreaux Landing Wine Cellars (Lodi, NY) -- (Winery Info & All Wines)
  • A deep and complex bouquet of spice, vanilla, and mature fruit such as cassis and plum. With a solid core of ripe fruit and tannins, the texture on this Merlot is soft and well structured. A perfect accompaniment to a hearty meal of beef stew or roast turkey.
  • www.lamoreauxwine.com
  • Question? Comment? info@lamoreauxwine.com
  • Visit: www.lamoreauxwine.com
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    Lodi, NY
    7
    $16.99
    Regular
    as of 03/30
    2008 Merlot
  • Appellation: New York
    Lamoreaux Landing Wine Cellars (Lodi, NY) -- (Winery Info & All Wines)
  • A deep and complex bouquet of spice, vanilla, and mature fruit such as cassis and plum. With a solid core of ripe fruit and tannins, the texture on this Merlot is soft and well structured. A perfect accompaniment to a hearty meal of beef stew or roast turkey.
  • www.lamoreauxwine.com
  • Question? Comment? info@lamoreauxwine.com
  • Visit: www.lamoreauxwine.com
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    Lodi, NY
    8
    $16.99
    Regular
    as of 03/30
    2008 Merlot
  • Appellation: New York
    Lamoreaux Landing Wine Cellars (Lodi, NY) -- (Winery Info & All Wines)
  • A deep and complex bouquet of spice, vanilla, and mature fruit such as cassis and plum. With a solid core of ripe fruit and tannins, the texture on this Merlot is soft and well structured. A perfect accompaniment to a hearty meal of beef stew or roast turkey.
  • www.lamoreauxwine.com
  • Question? Comment? info@lamoreauxwine.com
  • Visit: www.lamoreauxwine.com
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    Lodi, NY
    9
    $16.99
    Regular
    as of 03/30
    2008 Merlot
  • Appellation: New York
    Lamoreaux Landing Wine Cellars (Lodi, NY) -- (Winery Info & All Wines)
  • A deep and complex bouquet of spice, vanilla, and mature fruit such as cassis and plum. With a solid core of ripe fruit and tannins, the texture on this Merlot is soft and well structured. A perfect accompaniment to a hearty meal of beef stew or roast turkey.
  • www.lamoreauxwine.com
  • Question? Comment? info@lamoreauxwine.com
  • Visit: www.lamoreauxwine.com
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    Lodi, NY
    10
    $17.00
    Regular
    as of 04/10
    2006 Merlot
  • Appellation: Lake Erie
    Quincy Cellars (Ripley, NY) -- (Winery Info & All Wines)
  • Winemaker: Kevin Daughrity
  • http://www.quincycellars.com/Wines.html
  • Question? Comment? wine@quincycellars.com
  • Visit: www.quincycellars.com
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    Ripley, NY
    11
    $17.95
    Regular
    $177.71 for a case
    as of 11/20
    2005 Merlot
  • Appellation: New York
    Eveningside Vineyards (Lockport, NY) -- (Winery Info & All Wines)
  • A velvety wine with cherry notes wrapped in leather. A sophisticated wine.
  • Visit: www.eveningside.com
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    Lockport, NY
    12
    $17.99
    Regular
    as of 02/18
    2005 Merlot
  • Appellation: Finger Lakes
    Fulkerson Winery (Dundee, NY) -- (Winery Info & All Wines)
  • Winemaker: Sayre Fulkerson
  • An exceptional full-bodied Merlot-it's not going "Sideways"! Notice the beautiful garnet color and aromas of ripe plums, cranberries and smoky oak of this serious red. It has a lively mouthfeel with tastes of berries and a little black pepper coupled with a generous tannic backbone.
  • http://www.fulkersonwinery.com/index.asp?pageID=227
  • Question? Comment? fulkersonwinery@stny.rr.com
  • Visit: www.fulkersonwinery.com
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    Dundee, NY
    13
    $17.99
    Regular
    as of 09/29
    2007 Merlot
  • Appellation: North Fork of Long Island
    Laurel Lake Vineyards (Laurel, NY) -- (Winery Info & All Wines)
  • Intense flavors and full bodied. Aged in French oak barrels for 12 months.It is lightly smoky and you will find flavors of dry plums and vanilla.
  • Question? Comment? info@llwines.com
  • Visit: www.llwines.com
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    Phone: (631) 298-1420
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    Laurel, NY
    14
    $18.99
    Regular
    as of 12/11
    2003 Merlot
  • Appellation: Long Island
    Ackerly Pond Vineyards (Peconic, NY) -- (Winery Info & All Wines)
  • Winemaker: Ray Blum
  • An outstanding example of Long Island Merlot. This wine was aged for 14 Months in small French Oak Barrels which enhance the characteristics of the soil and terrain in our vineyard. Blackberry and currant flavors with a subtle smoky finish will greatly enhance and compliment any meal;
  • Question? Comment? wine@ackerlypondvineyards.com
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    Peconic, NY
    15
    $19.00
    Regular
    as of 02/09
    2006 Medolla Merlot
  • Appellation: North Fork of Long Island
    Medolla Vineyards (Peconic, NY) -- (Winery Info & All Wines)
  • Lucious black plum and black cherry on the palate smooth elegant finish
  • Visit: www.medollavineyards.com
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    Phone: (631) 334-3059
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    Peconic, NY
    16
    $19.99
    Regular
    as of 02/13
    2006 Merlot
  • Appellation: New York
    Hunt Country Vineyards (Branchport, NY) -- (Winery Info & All Wines)
  • Winemaker: Christopher Wirth
  • Aged in French oak barrels for 16 months, this dry, garnet New York Merlot exhibits a lush body and velvety finish, with hints of currants. Perfect with prime rib, other fine cuts of beef, and rich cheeses. (0.1% residual sugar).
  • Acclaim: GOLD Medal, 2007 Tasters Guild International Wine Judging
  • 215 cases produced
  • Question? Comment? info@HuntWines.com
  • Visit: www.HuntWines.com
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    Phone: (315) 595-2812
    Fax: (315).595-2835 Tasting Room Open

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    Branchport, NY
    17
    $19.99
    Regular
    as of 08/10
    2005 Merlot
  • Appellation: Long Island
    Red Fern Cellars (Lawrence, NY) -- (Winery Info & All Wines)
  • Winemaker: David Kaplan
  • Please see our web site. Stictly Kosher
  • 362 cases produced
  • Question? Comment? sales@redferncellars.com
  • Visit: www.redferncellars.com
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    "Please contact sales@redferncellars.com["
    18
    $22.99
    Regular
    as of 01/18
    2002 Merlot
  • Appellation: Long Island
    Medolla Vineyards (Peconic, NY) -- (Winery Info & All Wines)
  • Winemaker: John Medolla
  • Acclaim: Rated 88 by the Wine Spectator
  • Visit: www.medollavineyards.com
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    Phone: (631) 334-3059
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    Peconic, NY
    19
    $24.95
    Regular
    as of 12/16
    2003 Estate Merlot
  • Appellation: Long Island
    Jamesport Vineyards (Jamesport, NY) -- (Winery Info & All Wines)
  • Winemaker: Les Howard
  • Picked at half ripeness; Chardonnay grapes provide freshness and delicate acidity. This versatile condiment can be used in place of vinegar allowing for a smooth integration of food and wine.
  • Question? Comment? jamesportvineyards@msn.com
  • Visit: www.jamesportwines.com
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    Phone: (631) 722-5286
    Fax: (631).722-5256 Tasting Room Open

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    Jamesport, NY
    20
    $24.99
    Regular
    as of 12/11
    2004 Merlot
  • Appellation: Long Island
    Ackerly Pond Vineyards (Peconic, NY) -- (Winery Info & All Wines)
  • Winemaker: Ray Blum
  • Question? Comment? wine@ackerlypondvineyards.com
  • Visit:
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    Peconic, NY
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