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Barbera Change Varietal
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1
August Ridge Vineyards (Creston, CA) -- (Winery Info & All Wines)
2006 Barbera
  • Appellation: Paso Robles
  • Winemaker: John Backer
  • This Barbera has big aromas of jammy fruit and vanilla. The bold flavors are of cherry, plum and anise with a peppery finish. Strong acid and tannin cleans the palate of grilled meats, sharp cheeses, nuts and chocolate.
  • 125 cases produced
  • Question? Comment? info@augustridge.com
  • Visit: www.augustridge.com
  • $25.00
    Regular
    as of 04/02
    Email

    Order Direct Online
    Phone: (805) 239-2455
    Fax: (805).239-2455 Tasting Room Open

    Info & Map
    Creston, CA
    2
    Bertagna Son Kissed Vineyard (Chico, CA) -- (Winery Info & All Wines)
    2006 Barbera
  • Organic - Made from 100% Organic Grapes
  • Appellation: California
  • Winemaker: Berton Bertagna
  • A naturally acidic grape this wine pairs wonderfully with lots of foods. It is also great with chocolate!
  • 200 cases produced
  • Visit: www.bertagnawine.com
  • $14.00
    Regular
    as of 05/07
    Email

    Order Direct Online
    Phone: (530) 343-1623
    Fax: (530).343-0279 Tastings by Appointment
    "By appointment only. Everyday.["
    3
    Bray Vineyards (Plymouth, CA) -- (Winery Info & All Wines)
    2008 Barbera View Label
  • Appellation: California Shenandoah Valley
  • Winemaker: John Hoddy
  • Head trained in the Italian tradition, our Barbera was harvested by hand and aged in French and American oak barrels. Farmed for lower yields to increase the intensity of flavors, our Barbera is full and flavorful.
  • Acclaim: Bronze - 2010 San Francisco Wine Competition
  • Click here to order.
  • 235 cases produced
  • Question? Comment? brayvineyards@yahoo.com
  • Visit: www.brayvineyards.com
  • $22.00
    Regular
    as of 02/23
    Email

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    Phone: (209) 245-6023
    Fax: (209).245-6027 Tasting Room Open

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    Plymouth, CA
    4
    Bray Vineyards (Plymouth, CA) -- (Winery Info & All Wines)
    2009 Barbera Rosato View Label
  • Appellation: California Shenandoah Valley
  • Rosé of Barbera
  • Winemaker: John Hoddy
  • Made from the juice of the red Barbera grapes prior to fermentation, our Rosato is made in the style of a fine rose with a raspberry color and delightful aroma. Serve chilled by itself or with poultry and Asian dishes. Refreshing and food-friendly.
  • Acclaim: Pink Sweepstakes Award - 2010 San Francisco Chronicle Wine Competition Gold/Best of Class - 2009 California State Fair Gold/Best of Class - 2009 Amador County Fair Double Gold/Best of Class - 2009 El Dorado County Fair
  • Click here to order.
  • 381 cases produced
  • Question? Comment? brayvineyards@yahoo.com
  • Visit: www.brayvineyards.com
  • $18.00
    Regular
    as of 02/23
    Email

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    Phone: (209) 245-6023
    Fax: (209).245-6027 Tasting Room Open

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    Plymouth, CA
    5
    Chumeia Vineyards (Paso Robles, CA) -- (Winery Info & All Wines)
    2006 Barbera Partridge-Leigh Vineyards View Label
  • Appellation: Paso Robles
  • Winemaker: Lee Nesbitt
  • We are very pleased with the Barbera that we receive from the Partridge-Leigh Vineyard. Taming the acid on this varietal can be a challenge. For this reason, many winemakers use the Barbera grape as a blender. Due to the warmer summer in 2006, we were able to round off the acids without losing the kicky zing that many of our fans have come to love over the years. The wine offers a generous dose of blueberry and gooseberry. Both of which are rested on a foundation of soft tannins and well structu... ...read more
  • 750 cases produced
  • Question? Comment? wineconcierge@chumeiavineyards.com
  • Visit: www.chumeiavineyards.com
  • $35.00
    Regular
    as of 01/22
    Email

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    Phone: (805) 226-0102
    Fax: (805).226-0104 Tasting Room Open

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    Paso Robles, CA
    6
    Columbia Winery (Woodinville, WA) -- (Winery Info & All Wines)
    2006 Barbera View Label
  • Appellation: Columbia Valley
  • Winemaker: Kerry Norton
  • Vivid garnet color. On the palate, juicy pomegranate mingles dried fruit accented with hints of cinnamon and clove. This wine shows good acidity with a medium to long finish.
  • Visit: www.columbiawinery.com
  • $28.00
    Regular
    as of 08/05
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    Tasting Room Open

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    Woodinville, WA
    7
    Cooper's Hawk Winery (Orland Park, IL) -- (Winery Info & All Wines)
    2007 Barbera
  • Appellation: Lodi
  • Winemaker: Tim McEnery
  • This medium to full-bodied wine hosts flavors of strawberry and mixed berries.
  • Acclaim: GOLD MEDAL WINNER- 2007 Taster's Guild Wine Lovers Competition CRITIC'S AWARD- 2007 Critic's Challenge International
  • Question? Comment? info@coopershawkwinery.com
  • Visit: www.coopershawkwinery.com
  • $25.99
    Regular
    as of 08/25
    Email

    Tasting Room Open

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    Orland Park, IL
    8
    Coyote Canyon Winery (Prosser, WA) -- (Winery Info & All Wines)
    2005 Life is Rose' View Label
  • Appellation: Horse Heaven Hills
  • Rosé of Barbera
  • Winemaker: Mike Andrews
  • Our 100% Barbera Rose' offers a classic 'French' nose of fresh strawberries
  • Question? Comment? mail@coyotecanyonwinery.com
  • Visit: www.coyotecanyonwinery.com
  • $14.95
    Regular
    as of 08/06
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    Tasting Room Open

    Info & Map
    Prosser, WA
    9
    Doce Robles Winery (Paso Robles, CA) -- (Winery Info & All Wines)
    2005 Barbera View Label
  • Appellation: Paso Robles
  • Winemaker: Jimmy Jacobsen
  • From the estate of Doce Robles Winery. Great with Italian food.
  • 400 cases produced
  • Question? Comment? docerobleswinery@tcsn.net
  • Visit: www.docerobles.com
  • $26.00
    Regular
    10% discount on 6 15% discount full case
    as of 12/18
    Email

    Order Direct Online
    Phone: (805) 227-4766
    Fax: (805).227-6521 Tasting Room Open

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    Paso Robles, CA
    10
    Domenico Wines (San Carlos, CA) -- (Winery Info & All Wines)
    2006 Amador Barbera
  • Appellation: Amador County
  • Blend of Barbera, Syrah, Zinfandel,
  • Winemaker: Dominick Chirichillo
  • Medium-bodies, aromas of cherry cola, flavors or toasts oak, supple tannins and high acidity make it an ideal food wine that will stand up against anything on the barbeque. The Domenico 2006 Barbera won a 2010 Gold Medal from the Santa Cruz Mountains Commercial Wine Competition.
  • Acclaim: 2010 Gold Medal, Santa Cruz Mountains Commercial Wine Competition
  • 405 cases produced
  • Question? Comment? wines@domenicowines.com
  • Visit: www.domenicowines.com
  • $30.00
    Regular
    as of 01/28
    Email

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    Phone: (650 ) 593-2335
    Fax: (650).593-2310
    Tasting Room Open

    Info & Map
    San Carlos, CA
    11
    Dry Falls Cellars (Moses Lake, WA) -- (Winery Info & All Wines)
    2007 Barbera View Label
  • Appellation: Wahluke Slope
  • Case Production: 50 Varietals Used: 100% Barbera AVA: Wahluke Slope Vineyard: Rosebud Ranches Analysis: Harvest Date: October 6th, 2007 Brix at Harvest: 24 Final TA: 0.735g/L Final pH: 3.23 Winemaker’s Notes: Our 2007 Barbera was grown on the Wahluke Slope which is a perfect growing region for Barbera. The high temperature and dry climate allow this grape to mature and produce ripe cherry, blackberry, and currant flavors while still maintaining classic Barbera a... ...read more
  • 55 cases produced
  • Visit:
  • $25.00
    Regular
    as of 01/02
    12
    Facelli Winery (Woodinville, WA) -- (Winery Info & All Wines)
    2009 Barbera View Label
  • Appellation: Columbia Valley
  • Winemaker: Lou Facelli
  • The 2008 Barbera is our fourth release of this classic Italian grape from the Piedmont area of Northwest Italy. Our family is from this same region which makes production of this wine especially fun and gratifying. The naturally high acidity along with intense flavors make this wine a "must have" with food. The smooth tannins will not overpower the entree making it an easy wine to pair with many different flavors. The wine is medium to heavy in body with a rich purple/ruby red color. This wine h... ...read more
  • Question? Comment? facelliwinery@msn.com
  • Visit: www.FacelliWinery.com
  • $24.99
    Regular
    as of 08/28
    Email

    Tasting Room Open

    Info & Map
    Woodinville, WA
    13
    Facelli Winery (Woodinville, WA) -- (Winery Info & All Wines)
    NV Pescaia Red Table Wine View Label
  • Appellation: Columbia Valley
  • Barbera Blend
  • Blend of Barbera, Syrah, Cabernet Sauvignon, Sangiovese
  • Winemaker: Lou Facelli
  • This Pescaia Red Table Wine is a blend of 54% Barbera, 27% Syrah, 11% Cabernet Sauvignon, 8% Sangiovese. The aromas and flavors are of dark cherry, raspberry, plum and black currant. This wine pairs nicely with a wide variety of foods, or by the glass.
  • Question? Comment? facelliwinery@msn.com
  • Visit: www.FacelliWinery.com
  • $19.99
    Regular
    as of 08/28
    Email

    Tasting Room Open

    Info & Map
    Woodinville, WA
    14
    Fifty Barrels Winery / Carlsbad Coastal Winery (Oceanside, CA) -- (Winery Info & All Wines)
    2009 Barbera - Carlsbad Coastal
  • Appellation: Paso Robles
  • Winemaker: Brian Vitek
  • To be released 2/26/11 - available for pre-order before then.
  • Question? Comment? info@fiftybarrels.com
  • Visit: www.fiftybarrels.com
  • $20.00
    Regular
    Limit 4 per person.
    as of 02/03
    Email

    Order Direct Online
    Phone: (760) 550-WINE
    Send an email to info@CarlsbadCoastal.com.
    Tasting Room Open

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    Oceanside, CA
    15
    Graziano Family of Wines (Hopland, CA) -- (Winery Info & All Wines)
    2006 Barbera
  • Appellation: Mendocino County
  • Winemaker: Greg Graziano
  • aged 30 months in oak & 12 months in bottle prior to release
  • Question? Comment? info@grazianofamilyofwines.com
  • Visit: www.grazianofamilyofwines.com
  • $17.00
    Regular
    as of 01/06
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    Order Direct Online
    Phone: (707) 744-8466
    Fax: (707).744-8470 Tasting Room Open

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    Hopland, CA
    16
    Graziano Family of Wines (Hopland, CA) -- (Winery Info & All Wines)
    2006 Barbera Riserva
  • Appellation: Mendocino
  • Winemaker: Greg Graziano
  • This wine represents the best lots of the 2006 Barbera program which was aged 30 months. After 30 months, the Riserva was then racked to 40% new French oak which was toasted to a dark toast, with hand-toasted barrel heads as well, for an additional ten months, making the total barrel-time 40 months! Big, complex, smoky and soft, perfect for your best dinner party.
  • Question? Comment? info@grazianofamilyofwines.com
  • Visit: www.grazianofamilyofwines.com
  • $25.00
    Regular
    as of 01/06
    Email

    Order Direct Online
    Phone: (707) 744-8466
    Fax: (707).744-8470 Tasting Room Open

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    Hopland, CA
    17
    Gustavo Thrace (Napa, CA) -- (Winery Info & All Wines)
    2006 Barbera
  • Appellation: Sierra Foothills
  • Winemaker: Gustavo Brambila
  • This is the first release of Barbera for GustavoThrace. A juicy wine with great plum, spice and raspberry flavors.
  • 250 cases produced
  • Question? Comment? gustavot@napanet.net
  • Visit: www.gustavothrace.com
  • $30.00
    Regular
    as of 02/18
    Email

    Order Direct Online
    Phone: (707) 257-6796
    Fax: (707).257-7106
    Tasting Room Open

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    Napa, CA
    18
    Hopewell Valley Vineyards (Pennington, NJ) -- (Winery Info & All Wines)
    2004 Barbera
  • Appellation: America
  • Winemaker: Sergio Neri
  • Acclaim: Silver Medal - NJ Wine Competition Silver Medal - LA International Wines & Spirits Competition Gold Medal - Finger Lakes International Wine Competition
  • www.hopewellvalleyvineyards.com
  • Question? Comment? sneri@hopewellvalleyvineyards.com
  • Visit: www.hopewellvalleyvineyards.com
  • $15.95
    Regular
    10% off of case of 12
    as of 09/12
    Email

    19
    Il Gioiello Winery / Morse Wines (Fiddletown, CA) -- (Winery Info & All Wines)
    2006 Barbera View Label
  • Appellation: Amador County
  • Winemaker: David Fenech
  • The 2006 Barbera integrates the Old World temperament of balanced food friendly wines, along with New World acceptance of fruit forward social wines. The deep ruby color, abundant fruit, with balance tannins and acid award this Barbera with unlimited enjoyment from beginning to end. The aromas of raspberry, strawberry, mint, & herbs with a sweet blackcurrant fruit entry that extends to the mid-palate with round and supple tannins and balanced acid linger and is an ideal tribute to food. T... ...read more
  • 2006 Barbera Tasting Notes
  • 388 cases produced
  • Question? Comment? info@morsewines.com
  • Visit: www.morsewines.com
  • $20.00
    Regular
    as of 11/24
    Email

    Order Direct Online
    Phone: (209) 245-3395
    Tasting Room Open

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    Fiddletown, CA
    20
    Javelina Leap Vineyard and Winery (Cornville, AZ) -- (Winery Info & All Wines)
    2009 BARBERA sold out View Label
  • Appellation: Arizona
  • Winemaker: ROD & CYNTHIA SNAPP
  • INTOXICATING NOSE SLIGHTLY CREAMY MEDIUM BODIED PLUM CHERRY NUTMEG NOTES FINISH HINTS OF BLACK TRUFFLE MUSHROOMS GROWN ON OUR VIRGIN VOLCANIC SLOPES.
  • Visit: www.javelinaleapwinery.com
  • $55.00
    Regular
    as of 01/24
    Email

    Phone: (928) 649-2681
    WINE CLUB
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    Cornville, AZ
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